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Different capacity commercial dough bread proofer cabinet
Introduction for bread dough proofer cabinet:
This dough proofer cabinet is new style ,all material is stainless steel.fermentation effect of superior performance, become more schools, canteen, cake, bread production workshop choice models, such as department as a classic classical fermentation tank, more suitable for fermentation of traditional pasta, adopt new design, and was relieved from the traditional operation trival, use more concise, a better fermentation.
Main parameter for bread dough proofer cabinet:
Model No |
Trayer No. |
Power |
Voltage |
Material |
Temperature |
Dimension |
AS-13A |
13 |
1800W |
220V |
Stainless steel |
35~40°C |
50*69*156(cm) |
AS-16A |
16 |
2500W |
220V |
Stainless steel |
35~40°C |
50*69*183(cm) |
AS-32A |
32 |
2800W |
220V |
Stainless steel |
35~40°C |
1040*760*1880 |
Features for bread dough proofer cabinet:
1. Commercial bread proofer fit for 400*600mm trays
2. Tray of bread proofer depth is 65mm
3. Trays are not included in regular quotation
4. Advanced digital intellectual controller5.
5. Set up the control programs according to clients' request
6. Controling the time,temperature and humidity of fermentation and refrigeration accratelly.
7. High density foam insulation thickness 60mm
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